dopiaza

n. (Indian cookery) mild curry dish of meat or fish cooked with onions and tomatoes

English contemporary dictionary. 2014.

Look at other dictionaries:

  • Dopiaza — Origin Place of origin India (Mughal Empire), Pakistan Region or state Karachi, Lahore, Hyderabad Dish details Main ingredien …   Wikipedia

  • Dopiaza — Saltar a navegación, búsqueda Dopiaza (a veces denominado también como Dupiaza) es un curry de la cocina india. Tiene la característica de ser preparado con una gran cantidad de cebollas, tanto en la preparación del curry como en la decoración… …   Wikipedia Español

  • dopiaza — /dō pi azˈə/ adjective (in Indian cookery) denoting a dish of meat cooked with onions, as in lamb dopiaza ORIGIN: Hindi, from do two and pyāz onion …   Useful english dictionary

  • dopiaza — noun A style of curry, usually of medium strength (heat) prepared with onions that have been cooked in two different ways. He ate chicken dopiaza with plain rice and a nan …   Wiktionary

  • dopiaza — [ dəʊpɪα:ʒə] noun an Indian dish consisting of meat cooked with onions and garnished with raw or fried onions. Origin from Hindi do two + pyāz onion …   English new terms dictionary

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